Aida Matulevičiūtė-Čepukaitė, owner of HBH Vilnius restaurant,
A member of the Council of the Lithuanian Association of Chefs and Pastry Chefs, will give a presentation on “Culinary sustainability in hotels and restaurants” at the conference on 5 June.
From April 20 to 24, the Faculty of Business Management hosted a Blended Intensive Programme (BIP) “Applying AI in Social Media and Communication”. A total of 61 students and 18 coordinators from higher education…
This year, the Faculty is joining the initiative for the first time, encouraged in Lithuania by the Parliamentary Commission for the Prevention of Suicide and Violence, which invites institutions and organisations to express solidarity…
Let’s help people experiencing food insecurity. The Corporate Social Responsibility working group invites the entire Faculty community to collect empty 0.5 L screw-top jars, which will be used by “Maisto bankas” to distribute food…